Monday, February 25, 2013

Fajita Burrito (with eggs)

Doesn't look like much in the pic, but this burrito was delicious!  It was an amazing way to get lots of veggies in a lunch without having another sandwich.

INGREDIENTS

  • 1 bell pepper, sliced
  • 1 small onion or 1/2 large onion
  • handfull of spinach
  • 2 eggs
  • sprinkle of chile powder, cumin, salt and pepper
  • Greek yogurt - plain
  • Salsa
  • Whole wheat wrap
Saute the pepper and onion, adding in spinach for last few minutes.  Mix in the spices.  Add egg on top, reduce heat and cover to cook egg through.  Slide all ingredients onto a wrap, and top with a couple scoops greek yogurt and some salsa.  

Yum!  Very filling.  Could add meat instead of eggs, or cheese to add some more flavor, but I liked it as is.

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